A few weeks ago, you might remember, we went to visit Julie and Samy. I wrote about it in this post. Samy made us a dinner that night that was soooooo fantastic. I thought you might want to see some photos of what he created. It’ was not only delicious but it was a work of art. He carefully plans out these menus and cooks all day with the finest ingredients of the East end. I forgot to write down what each dish was so Samy, please send me the descriptions when you can and I will add them. Thanks again for a wonderful meal.
Cucumber topped with guacamole and seared scallop.
Butternut puree with Sea bass and cipollini onion.
I can’t even guess what this was…..I know mushrooms and some sort of roast. (Yikes! Help me out Samy)
Nectarines, grapefruit and cherry with some sort of creamy, fresh sauce.
*******
On a side note:
Girls, Have you gone for your mamogram this year? I just went for the first time. If you haven’t……Make your appointment TODAY!
{ 6 comments… read them below or add one }
Samy,
That all looks so good. How come no matter what I make it never ends up looking like that??
wow – you are making me hungry!
Thanks for blogging about your mammogram – what a great reminder.
Lindsey
Thanks Jill, I just keep trying until it looks good. Thank you Marina for the beautiful pictures.
You are very welcome Samy!
I’m so proud of my husband! Mina not only is the food amazing, but so are your shots. Totally worthy of Bon Appetit or Gourmet!
it was long island duck marina. the sauce for the dessert might have been a sabayon with prosecco. somehow that rings a bell. all i know is that that dessert might have replaced yours and mommy’s strawberries romanoff as my favorite dessert ever.
{ 1 trackback }